Professionally guided sake journey through various kinds of sake

INTRO:

This is the perfect chance for people who like a tipple every now and then of something unique. Learn sake making progress, about the raw ingredients, about the myriad of varieties that are out there. In this program, a sake master will teach you the A to Z of sake and help you find a sake which is perfectly suited to your personal preferences. It’s like buying a suit, only it’s sake.

WHAT YOU WILL EXPERIENCE & LEARN:

1. GUIDED TASTING
   The master will guide you through a selection of flights comprising of 10-15 completely different sakes, taken from breweries located all over Japan.
2. FLIGHT CONTENTS
   Special Section: Seasonal Sake Selection
   From January through to March, participants will be guided through 3 different newly brewed sakes. The freshness and vivacious quality of this type of sake is truly unparalleled. * Contents may vary depending on season.
3. Old to New
   A selection of sakes that allow the participant to experience both old and new sake making styles.
4. Aroma
   A selection of sakes that show off the different aromas that are possible. Prepared to be amazed by the vast array of aromas.
5. Food Pairing
   The master will choose a selection of sake to pair with the food you have brought with you.
6. The best of the best
   Finish off with some of the most exquisitely beautiful refined sakes.
7. Weird and wonderful
   Some of the strangest sakes out there. This flight includes cloudy sakes.
8. Sake at different temperatures
   A selection of one or two sakes served at different temperatures.
9. Your Choice
   You choose the sake and our master will tell you about them.

After the lesson and guided tasting, you will be free to taste over 100 different kinds of sake including plum wine and other Japanese liqueurs. You are welcome to bring in your own food.

TOUR ITINERARY:

PM Meet with an assistant in front of the facility.

• 7PM to 9PM
  Sake lesson with tasting
• 9PM to 10PM
  – Enjoy “All you can taste” 100 different kinds of sake!
  – You may go out and come back to purchase foods. (Need to come back within 30 min.)

PRICE PER PERSON: (The currency in Australian Dollar)

• Lesson and all you can taste: A$105
  – Sake lesson and all-you-can-taste sake.
  – Feel free to bring in your own food

You are free to bring in your own food and snacks. Our super easy-going re-entry policy means that you are free to go out and purchase food at any time. From 7pm to 11pm, you are free to compare as many different kinds of sake as you like. There is no better chance to find that perfectly bespoke sake.

GROUP SIZE:

• Min. 2 persons
  Max. 10 persons

For more than 10 persons, a private lesson is available during daytime. Please inquire us for details.

NOTE:

• Please note that there may be other participants
• Program is offered in English ONLY
• Monday is not operated

HOW TO BOOK:

1. Please contact us for availability through ‘CHECK the availability’ button
2. We will check the availability and come back to you within 1 business day
3. Payment request will be sent
4. You can then use ‘BOOK this tour’ button to make your payment through our secure booking system
5. Reservation is done upon receiving your payment. Confirmation e-mail will be sent to you

PAYMENT:

• Program fees shall be paid through Credit Card. Currently, no other payment method is accepted.

CANCELLATION POLICY:

• Reservations may be cancelled without charge up to 3 days prior to the program date.
• Reservations cancelled less than 3 days before the program date will incur the following charges:
  – Between 3 days and 1 day before the program date: 50% of the program charge
  – On the program date or no show: 100% of the program charge

CONDITIONS:

• There is no extra charge to bring in food, but we ask that you refrain from bringing in foods with a strong smell. Foods can be purchased at the department store nearby.
•  Chopsticks, plastic trays, and soy sauce are available at the restaurant. You may leave at any time to go out and buy food.
• There is a hot sake making machine for those who prefer hot sake.
• Some side dishes are available for an additional charge.
• It is prohibited to bring in alcohol. (Non-alcohol beverage is allowed.)
• Restaurant is non-smoking.
• Please pace yourself when drinking. If employees deem you to have over-drunk, they’ll ask you to stop drinking and in some cases, ask you to leave.
• When the restaurant is crowded, there is a chance to drink with other people.
• The venue is all standing; there is no seating.